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Organic
Biodynamic
Vegan
Natural
Claus Preisinger Kalkstein Blaufränkisch

Claus Preisinger Kalkstein Blaufränkisch

Pure, expressive and balanced
Organic
Biodynamic
Vegan
Natural
Claus Preisinger Kalkstein Blaufränkisch
75 cl.
2023
92 Decántalo
redeemGet kr2.90 in Saldo Decántalo by buying this product
  • We send it to Denmark with DPD to your home
  • The shipment for 452 bottles is kr4,237.02 with DPD.
  • For orders over kr1,487.33 shipping is free with DPD.
Details
12.50%
Alcohol 12.50%
Burgenland
Production area Burgenland
Burgenland
Designation of Origin Burgenland
Claus Preisinger
Winery Claus Preisinger
Pet-Nat, Wine
100% Blaufränkisch
Varieties 100% Blaufränkisch
16.0
Service 16.0
75 cl.
Volume 75 cl.

Tasting notes Claus Preisinger Kalkstein Blaufränkisch 2023

Red wine Aged in wood Biodynamic, Natural, Organic and Vegan. 6 meses en barricas de roble.

Claus Preisinger Kalkstein Blaufränkisch 2023 is a fruity red wine. On the nose, it reveals smoky aromas alongside notes of plum, cherry, and sour cherries, complemented by hints of earth, black olives, and tarragon. On the palate, flavors of plum, black cherry, elderberry, Provençal herbs, and a subtle touch of dark chocolate can be discerned. It boasts good length and balanced acidity, with a fluid and slightly light profile.                           

Style Claus Preisinger Kalkstein Blaufränkisch
Fruity
Spicy
Young
Barrel
Light
Body
Pairing
Rice dishes, Aperitif, Smoked foods, Red meat

About Claus Preisinger Kalkstein Blaufränkisch

Claus Preisinger Kalkstein Blaufränkisch is a natural, organic and biodynamic barrel-aged red wine made by Claus Preisinger with the Blaufränkisch variety in Burgenland (Austria).

Claus Preisinger's winery is located in the town of Gols, next to Lake Neusiedlersee in Burgenland (Austria). He made his first wine when he was just 20 years old, and he has now expanded the 3 hectares of his family vineyard to 19 hectares. Claus is known for being the first Austrian winemaker to make wines through skin-contact fermentation in Georgian amphoras, as well as for being the youngest member of the Pannobile group, which was established in Burgenland to protect the unique character of the local terroir and native varieties.

Claus Preisinger Kalkstein Blaufränkisch is made with Blaufränkisch, a variety native in the Austro-Hungarian region that is planted in fossil-rich limestone soils. These grapes are cultivated through 100% organic agriculture, using biodynamic treatments based on natural fertilisers, plants and moon phases. They ripen late and are harvested manually.

In the winery, the Claus Preisinger Kalkstein Blaufränkisch grapes are gently crushed and then spontaneously fermented in stainless steel tanks with native yeasts. Finally the wine ages in used barrels for 6 months. It is finally bottled without being filtered, clarified or adding sulphur.

Claus Preisinger Kalkestein Blaufränkisch is a pure, expressive and balanced wine. A easy to drink red that probably won’t last long.

2023

Claus Preisinger Kalkstein Blaufränkisch 2023 is a fruity red wine. On the nose, it reveals smoky aromas alongside notes of plum, cherry, and sour cherries, complemented by hints of earth, black olives, and tarragon. On the palate, flavors of plum, black cherry, elderberry, Provençal herbs, and a subtle touch of dark chocolate can be discerned. It boasts good length and balanced acidity, with a fluid and slightly light profile.                           
2017 Claus Preisinger Kalkestein Blaufränkisch 2017 is a supple red wine brimming with aromas of red berries, wildflower nuances, and delectable spicy undertones. On the palate, it is vibrant, harmonious, and succulent. It showcases a luminous acidity and finely etched tannins.

Real reviews from customers who have purchased this product

kr145.00 VAT inc.

  • We send it to Denmark with DPD to your home
  • The shipment for 452 bottles is kr4,237.02 with DPD.
  • For orders over kr1,487.33 shipping is free with DPD.