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González Byass Matusalem Cream Oloroso Dulce VORS

González Byass Matusalem Cream Oloroso Dulce VORS

A very old and rare Oloroso Dulce
González Byass Matusalem Cream Oloroso Dulce VORS
37,5 cl. (3/8)
93 Parker
97 Atkin
95 Suckling
95 Peñín
96 Decanter
redeemGet kr7.47 in Saldo Decántalo by buying this product
  • We send it to Denmark with DPD to your home
  • The shipment for 452 bottles is kr4,237.02 with DPD.
  • For orders over kr1,487.33 shipping is free with DPD.
Details
20.50%
Alcohol 20.50%
Andalusia
Production area Andalusia
D.O. Jerez-Xérès-Sherry
Designation of Origin D.O. Jerez-Xérès-Sherry
González Byass
Winery González Byass
Spirits, Wine
Contains sulphites
75% Palomino, 25% Pedro Ximénez
Varieties 75% Palomino, 25% Pedro Ximénez
14.0
Service 14.0
37,5 cl. (3/8)
Volume 37,5 cl. (3/8)

Tasting notes González Byass Matusalem Cream Oloroso Dulce VORS 37,5 cl

Oloroso (37,5 cl. (3/8)). 30 years in criaderas and soleras.

Style González Byass Matusalem Cream Oloroso Dulce VORS
Light
Body
Dry
Sweet
Less complex
Very complex
Pairing
Sweet desserts, Blue cheeses, Fruity desserts

About González Byass Matusalem Cream Oloroso Dulce VORS

Matusalem Cream Oloroso Dulce VORS is a generous wine made with Palomino Fino and Pedro Ximénez varieties, with over 30 years of ageing in the traditional Jerez system of criadera and soleras, produced by González Byass.

González Byass is the quintessential Jerez winery. Founded in 1835, the first export to London was made that same year; an exporting spirit that is still alive today, since 70% of its production is sold outside of Spain.

Olorosos Dulces are also calledCream, due to their smoothness, sweetness and creaminess.

VORS in the name tells us the age of a Sherry wine. It is an acronym that means "Very Old Rare Sherry", and refers to a wine that has an average age of over 30 years.

The grapes forMatusalem Cream Oloroso Dulce VORS are harvested by hand and pressed once they reach the cellar. The extracted must is fermented and the wine is fortified by adding wine alcohol, and it then undergoes ageing in the system of criaderas and soleras in 550 litre American oak barrels. The Cream is the result of the mixture of an Oloroso, Dry Generous Wine, with a Natural Sweet Wine, usually Pedro Ximénez. Each variety’s wines are combined after 4 years and then aged together until they exceed 30 years.

Matusalem Cream Oloroso Dulce VORS is an exceptional wine that perfectly combines an Oloroso, a dry generous wine, and a Pedro Ximénez, a Natural Sweet Wine. It has intense aromas of nuts, dates, raisins, honey, and the oxidative character of oloroso. On the palate it is elegant and velvety, complex and concentrated. It is balanced thanks to its sweetness and alcohol. Lingering and intense.
González Byass Matusalem Cream Oloroso Dulce VORS is an exquisite fortified wine, boasting a deep mahogany hue, which on the nose presents a rich tapestry of dried fruit and raisin aromas, interwoven with spicy undertones and hints of venerable oak. The palate experience is velvety and sweet. A delectable, intricate wine with a finish that juxtaposes the sweetness of the Pedro Ximénez grape with the subtle bitterness of tannins derived from its ageing process. Truly a gem.
93 Parker
95 Peñín
95 Suckling

Real reviews from customers who have purchased this product

kr373.33 VAT inc.

  • We send it to Denmark with DPD to your home
  • The shipment for 452 bottles is kr4,237.02 with DPD.
  • For orders over kr1,487.33 shipping is free with DPD.